Category - European Cuisine

European Cuisine

Dakos Recipe – European Special

Dakos Recipe – European SpecialDakos is a traditional Cretan dish that combines crispy barley rusks with juicy tomatoes, tangy feta (or mizithra) cheese, and fragrant olive oil. This refreshing and rustic Greek meze is...

European Cuisine

Cepelinai Recipe – European Special

Cepelinai Recipe – European SpecialCepelinai is a traditional Lithuanian dish made of large potato dumplings filled with minced meat, cheese, or mushrooms. They are called cepelinai because they look like Zeppelin airships...