Category - European Cuisine

European Cuisine

Kompot Recipe- European Special

Kompot Recipe- European SpecialKompot is a traditional Eastern European drink made by simmering fresh or dried fruits with sugar and water. It’s a light, refreshing beverage that can be served hot or cold, making it perfect for...

European Cuisine

Dakos Recipe – European Special

Dakos Recipe – European SpecialDakos is a traditional Cretan dish that combines crispy barley rusks with juicy tomatoes, tangy feta (or mizithra) cheese, and fragrant olive oil. This refreshing and rustic Greek meze is...

European Cuisine

Cepelinai Recipe – European Special

Cepelinai Recipe – European SpecialCepelinai is a traditional Lithuanian dish made of large potato dumplings filled with minced meat, cheese, or mushrooms. They are called cepelinai because they look like Zeppelin airships...