Category - French Cuisine

French Cuisine

Duck Rillettes Recipe – French Special

Duck Rillettes Recipe – French SpecialThe Duck Rillettes recipe is a classic French charcuterie spread of tender duck (or goose) leg meat that’s been salt-cured, slow-cooked until fall-apart soft, then shredded and mixed...

French Cuisine

French Macarons Recipe – French Special

French Macarons Recipe – French SpecialThe French Macarons recipe teaches you how to bake these delicate sandwich cookies made from almond flour, egg whites, and a touch of salt tempered with superfine sugar. These elegant...

French Cuisine

Dessert Crepes Recipe – French Special

Dessert Crepes Recipe – French SpecialThe Dessert Crepes recipe brings the elegance of French cuisine into your home with thin, delicate crepes made from eggs, milk, flour, and a hint of sugar. These warm sweet crepes can...