Kare Raisu Recipe – Japanese SpecialKare Raisu, or Japanese Curry Rice, is a beloved comfort food that combines tender meat, hearty vegetables like potatoes, carrots, and onions, and a thick, mildly spiced curry sauce...
Category - Japanese Cuisine
Tamago Kake Gohan Recipe – Japanese Special
Tamago Kake Gohan Recipe – Japanese SpecialThis Tamago Kake Gohan recipe highlights one of Japan’s most iconic comfort foods, combining hot steamed rice with a raw egg and a drizzle of soy sauce. The heat of the rice...
Kuzumochi (Japanese Kudzu Starch Dessert) Recipe – Japanese Special
Kuzumochi (Japanese Kudzu Starch Dessert) Recipe – Japanese SpecialKuzumochi is a traditional Japanese dessert made from kudzu (arrowroot) starch, resulting in a translucent, jelly-like mochi that’s light, cooling, and...
Spaghetti Napolitan Recipe – Japanese Special
Spaghetti Napolitan Recipe – Japanese SpecialSpaghetti Napolitan is a beloved Japanese pasta dish that gives a creative twist to Western flavors. This comforting meal blends spaghetti with sautéed onions, bell peppers, and...
Dragon Roll Recipe – Japanese Special
Dragon Roll Recipe – Japanese SpecialThe Dragon Roll is a visually striking Japanese sushi roll that combines the crunch of shrimp tempura with the creaminess of avocado and the rich flavor of eel. This inside-out roll...
Grilled Chicken Teriyaki Skewers with Miso Ranch Recipe – Japanese Special
Grilled Chicken Teriyaki Skewers with Miso Ranch Recipe – Japanese SpecialThese Chicken Teriyaki Skewers are a bold example of Japanese fusion cuisine that turn the humble grilled chicken into something special. Marinated...
Mochi Ice Cream Recipe – Japanese Special
Mochi Ice Cream Recipe – Japanese SpecialMochi Ice Cream is a delightful Japanese dessert that combines the chewy texture of mochi with the creamy goodness of ice cream. Each bite-sized ball offers a unique contrast between...
Beef and Broccoli Udon Noodles Recipe – Japanese Special
Beef and Broccoli Udon Noodles Recipe – Japanese SpecialBeef and Broccoli Udon Noodles is a satisfying Japanese-inspired stir-fry that combines tender beef slices, crisp broccoli florets, and thick, chewy udon noodles in a...
Mizuna Salad Recipe- Japanese Special
Mizuna Salad Recipe- Japanese SpecialJapanese Mizuna Salad is a vibrant dish that showcases the unique flavor of mizuna, a leafy green with a mild peppery taste. Often used in Japanese cuisine, mizuna adds a crisp texture and...
Ankake Meatballs Recipe – Japanese Special
Ankake Meatballs Recipe – Japanese SpecialAnkake Meatballs, or Niku Dango in Japanese, are tender pork meatballs enveloped in a glossy, sweet vinegar ankake sauce. This comforting dish is a staple in Japanese cuisine, often...