Follow Us Facebook Chocolate Giant Castella Recipe – Japanese SpecialChocolate Giant Castella is a delightful twist on the beloved Japanese sponge cake, taking it up a notch with deep chocolate flavor. Using melted dark...
Category - Cuisine
Dunkel Recipe – German Special
Follow Us Facebook Dunkel Recipe – German SpecialDunkel lager recipe celebrates the deep, malty traditions of Bavarian brewing, delivering a smooth, slightly sweet beer with rich amber to dark brown hues. Using dark malt...
Miso Butter Roasted Cabbage Wedges Recipe – Japanese Special
Follow Us Facebook Miso Butter Roasted Cabbage Wedges Recipe – Japanese SpecialThis miso butter roasted cabbage wedges recipe transforms humble cabbage into a standout side with rich Japanese flavor. Cabbage wedges are...
Edamame Recipe – Asian Special
Follow Us Facebook Edamame Recipe – Asian SpecialEdamame are young, tender soybeans celebrated throughout Asian cuisine for both their simplicity and nutritional punch. Boiled until just tender, these bright green pods make...
Sea Urchin Fried Rice Recipe – Japanese Special
Follow Us Facebook Sea Urchin Fried Rice Recipe – Japanese SpecialSea urchin fried rice takes the familiar comfort of fried rice and gives it a lavish Japanese upgrade. The sweet-briny flavor of uni (sea urchin roe) melds...
salmon bowl Recipe – Asian Special
Follow Us Facebook salmon bowl Recipe – Asian SpecialThe salmon bowl is a vibrant, well-rounded meal that balances protein, grains, and fresh vegetables in one colorful dish. Pan-seared or grilled salmon sits atop a base of...
Honey Miso Salmon Recipe – American , Japanese Special
Follow Us Facebook Honey Miso Salmon Recipe – American , Japanese SpecialHoney Miso Salmon is a delightful fusion of Japanese umami and American comfort. Tender salmon fillets are marinated in a harmonious blend of white...
Classic Risotto Recipe – Italian Special
Follow Us Facebook Classic Risotto Recipe – Italian SpecialClassic risotto is a quintessential Italian dish known for its creamy texture and rich, comforting flavors. Originating from Northern Italy, it’s...
Pickled Lotus Root Recipe – Japanese Special
Follow Us Facebook Pickled Lotus Root Recipe – Japanese SpecialPickled lotus root, or Su Renkon (酢れんこん), is a traditional Japanese dish known for its crisp texture and delicate balance of sweet and tangy flavors. Thin...
Buttermilk fried chicken Recipe – American Special
Follow Us Facebook Buttermilk fried chicken Recipe – American SpecialButtermilk fried chicken is a Southern classic known for its crispy, golden-brown exterior and juicy, tender interior. The buttermilk marinade tenderizes...