Category - Chinese Cuisine

Chinese Cuisine

Steamed Buns Recipe – Chinese Special

Steamed Buns Recipe – Chinese SpecialSteamed buns, known as Mantou (plain) or Baozi (filled), are soft, fluffy bread buns traditionally cooked in steam rather than baked. Popular across China and much of East Asia, these...

Chinese Cuisine

Chinese Bhel Recipe – Chinese Special

Chinese Bhel Recipe – Chinese SpecialChinese Bhel is a popular Indian street food that fuses Chinese flavors with Indian-style preparation. This crispy, tangy, and spicy snack is made with fried noodles tossed in a mix of...

Chinese Cuisine

Tea Leaf Eggs Recipe – Chinese Special

Tea Leaf Eggs Recipe – Chinese SpecialChinese Tea Leaf Eggs (茶叶蛋) are a beloved snack in Chinese cuisine, known for their distinctive marbled appearance and savory flavor. These eggs are hard-boiled, cracked to create a web...

Chinese Cuisine

Almond Tofu Recipe- Chinese Special

Almond Tofu Recipe- Chinese SpecialAlmond Tofu, also known as Annin Tofu, is a cherished Chinese dessert renowned for its silky texture and subtle almond flavor. Despite its name, it’s not made from soybeans but from almond...