Red Mullet with Sweet Chilli Sauce Recipe – Asian SpecialRed mullet with sweet chilli sauce is a charming fusion dish that blends the subtle, delicate flavors of Mediterranean cuisine with the vibrant sweetness and spice of...
Category - Cuisine
Chocolate Giant Castella Recipe – Japanese Special
Chocolate Giant Castella Recipe – Japanese SpecialChocolate Giant Castella is a delightful twist on the traditional Japanese sponge cake. This version is rich, fluffy, and has a deep chocolate flavor that is sure to satisfy...
Dunkel Recipe – German Special
Dunkel Recipe – German SpecialDunkel, meaning “dark” in German, is a traditional Bavarian lager known for its rich maltiness and smooth, slightly sweet flavor profile. This beer is often enjoyed for its deep...
Miso Butter Roasted Cabbage Wedges Recipe – Japanese Special
Miso Butter Roasted Cabbage Wedges Recipe – Japanese SpecialMiso Butter Roasted Cabbage Wedges is a delicious side dish that marries the umami depth of Japanese miso with the rich creaminess of butter, offering a fresh take...
Edamame Recipe – Asian Special
Edamame Recipe – Asian SpecialEdamame are young, tender soybeans that are typically harvested before they fully ripen. They are popular in Asian cuisine and make for a nutritious and delicious snack or side dish.Prep Time5...
Sea Urchin Fried Rice Recipe – Japanese Special
Sea Urchin Fried Rice Recipe – Japanese SpecialSea Urchin Fried Rice takes the classic comfort food to a new level by incorporating the luxurious sea urchin roe, or uni. This elegant variation imparts a rich, briny flavor...
salmon bowl Recipe – Asian Special
salmon bowl Recipe – Asian SpecialA salmon bowl is a nutritious and flavorful dish featuring pan-seared or grilled salmon served over a bed of grains, vegetables, and a variety of toppings. It’s a popular choice for a...
Honey Miso Salmon Recipe – American , Japanese Special
Honey Miso Salmon Recipe – American , Japanese SpecialThis Honey Miso Salmon recipe showcases tender salmon fillets marinated in a flavorful mixture of miso paste, honey, and soy sauce, achieving a wonderful balance of...
Pickled Lotus Root Recipe – Japanese Special
Pickled Lotus Root Recipe – Japanese SpecialPickled lotus root is a vibrant and refreshing dish that highlights the unique texture and flavor of this aquatic vegetable. Its crisp, crunchy slices and mild taste make lotus...
Classic Risotto Recipe – Italian Special
Classic Risotto Recipe – Italian SpecialRisotto is a cherished Italian dish renowned for its creamy, smooth texture and rich, comforting flavors. Originating from Northern Italy, it is uniquely made with short-grain Arborio...