Russian Salad Recipe – Russian Special

Russian Salad, also known as Olivier Salad, is a classic dish in Eastern European cuisine. This creamy salad combines boiled potatoes, carrots, peas, and eggs, all bound together with mayonnaise. Often served during holiday feasts and special gatherings, its rich texture and satisfying flavor make it a comfort food favorite. The addition of pickles or gherkins adds a delightful tang, while optional ingredients like chicken or ham can make it a more substantial dish.
- Prep Time10 min
- Cook Time10 min
- Total Time20 min
For the Salad:
- 2 medium potatoes, boiled, peeled, and diced
- 2 medium carrots, boiled and diced
- 1 cup green peas, boiled or thawed if frozen
- 2 eggs, hard-boiled and chopped
- 1 cup cooked chicken or ham, diced (optional)
- ½ cup pickles or gherkins, chopped
- ½ cup apple, peeled and finely chopped (optional, for a sweet twist)
For the Dressing:
- ¾ cup mayonnais
- 1 teaspoon Dijon mustard (optional)
- Salt, to taste
- Black pepper, to taste
- 1 tablespoon lemon juice or vinegar (optional for extra tang)
Prepare the Ingredients:
Boil potatoes, carrots, and peas until tender. Cool completely before dicing.
Hard-boil the eggs, peel, and chop them.
Combine the Salad:
In a large mixing bowl, add all chopped vegetables, eggs, pickles, and chicken or ham (if using).
Mix gently to combine.
Make the Dressing:
In a separate bowl, whisk together mayonnaise, mustard (if using), lemon juice, salt, and pepper.
Toss and Serve:
Pour the dressing over the salad mixture and fold everything together gently.
Chill in the refrigerator for 30 minutes or more before serving for best flavor.
Recipe Notes :
Vegetarian Option: For a meat-free version, omit the chicken or ham.
Crunchy Additions: Incorporate chopped celery or bell peppers for added texture.
Make-Ahead Salad: This salad can be prepared a day in advance; refrigerate overnight to enhance flavors.
Light Mayonnaise: Use light or homemade mayonnaise for a healthier alternative.
Customizable Salad: Feel free to adjust ingredients based on personal preferences or dietary needs.