Chicken Teriyaki Recipe – Japanese SpecialChicken Teriyaki is a beloved Japanese dish that combines tender, juicy chicken with a sweet-savory glaze made from soy sauce, mirin, sugar, and fresh ginger and garlic. Originating...
Category - Japanese Cuisine
Doriyaki Recipe – Japanese Special
Doriyaki Recipe – Japanese SpecialIf you’ve ever craved a sweet snack that melts in your mouth, Doriyaki is the treat for you. These fluffy Japanese pancakes, lightly sweetened and made with flour, eggs, and a touch of...
Ginger Salad Dressing Recipe – Japanese Special
Ginger Salad Dressing Recipe – Japanese SpecialIf you’re craving a burst of flavor in your salad, this Ginger Salad Dressing delivers just that. Made with fresh grated ginger and garlic, balanced by soy sauce and rice...
Matcha Mille Crepe Cake Recipe – Japanese Special
Matcha Mille Crepe Cake Recipe – Japanese SpecialIf you’re craving something both elegant and indulgent, Matcha Mille Crepe Cake is the perfect dessert. This Japanese special features delicate crepes infused with matcha...
Chocolate Giant Castella Recipe – Japanese Special
Chocolate Giant Castella Recipe – Japanese SpecialChocolate Giant Castella is a delightful twist on the beloved Japanese sponge cake, taking it up a notch with deep chocolate flavor. Using melted dark chocolate, cocoa...
Miso Butter Roasted Cabbage Wedges Recipe – Japanese Special
Miso Butter Roasted Cabbage Wedges Recipe – Japanese SpecialThis miso butter roasted cabbage wedges recipe transforms humble cabbage into a standout side with rich Japanese flavor. Cabbage wedges are brushed with a glaze of...
Sea Urchin Fried Rice Recipe – Japanese Special
Sea Urchin Fried Rice Recipe – Japanese SpecialSea urchin fried rice takes the familiar comfort of fried rice and gives it a lavish Japanese upgrade. The sweet-briny flavor of uni (sea urchin roe) melds with fragrant...
Honey Miso Salmon Recipe – American , Japanese Special
Honey Miso Salmon Recipe – American , Japanese SpecialHoney Miso Salmon is a delightful fusion of Japanese umami and American comfort. Tender salmon fillets are marinated in a harmonious blend of white miso paste, honey...
Pickled Lotus Root Recipe – Japanese Special
Pickled Lotus Root Recipe – Japanese SpecialPickled lotus root, or Su Renkon (酢れんこん), is a traditional Japanese dish known for its crisp texture and delicate balance of sweet and tangy flavors. Thin slices of lotus root are...
Tofu Wasabi Poke Bowl Recipe – Japanese Special
Tofu Wasabi Poke Bowl Recipe – Japanese SpecialThe Tofu Wasabi Poke Bowl is a vibrant, plant-based twist on the traditional Hawaiian poke, infused with Japanese flavors. Firm tofu cubes are marinated in a blend of soy...