Contratto Spritz Recipe – Italian Special
The Contratto Spritz is a sophisticated twist on the classic Italian aperitivo, featuring Contratto Aperitif—a premium, all-natural bitter aperitif infused with herbs, spices, and citrus. This light and effervescent cocktail strikes a perfect balance between bitter and sweet, making it an ideal choice for summer afternoons, brunches, or any occasion that calls for a refreshing yet refined drink. Its vibrant color and aromatic flair make it as much a feast for the eyes as it is for the palate.
- Prep Time5 min
- Total Time5 min
Contratto Spritz Ingredients:
- 2 oz Contratto Aperitif
- 3 oz Prosecco (or any dry sparkling wine)
- 1 oz soda water (club soda)
- Ice cubes
- Orange slice or twist (for garnish)
- Green olive (optional garnish, traditional in some Italian spritzes)
Assemble the Drink:
Fill a wine glass or large rocks glass with ice cubes.
Pour in the Contratto Aperitif.
Add the Prosecco slowly to maintain the bubbles.
Top with soda water and gently stir once or twice to mix.
Garnish and Serve:
Garnish with a slice of orange or an orange twist.
Add a green olive on a cocktail pick if you like a savory touch.
Serve immediately while chilled and bubbly.
Recipe Notes :
Prosecco Selection: Opt for a dry sparkling wine to complement the bitterness of the Contratto Aperitif.
Soda Water: Adjust the amount of soda water to your taste preference; more soda will lighten the drink, while less will intensify the flavors.
Garnishing Tips: Enhance the visual appeal and aroma by adding a slice of orange or an orange twist. For a savory touch, include a green olive on a cocktail pick.
Glassware Choice: Serve in a stemmed wine glass to maintain the drink’s chill and showcase its vibrant color.
Serving Suggestion: Always add Prosecco before soda water to preserve the effervescence.
