Chicken Gyros Recipe – Greek Special

Chicken Gyros is a popular Greek dish featuring marinated chicken that is expertly cooked on a vertical rotisserie or grill. Served in warm pita bread, this dish is celebrated for its rich, spiced flavor and refreshing toppings. The chicken is seasoned with a mix of aromatic herbs and spices such as garlic, oregano, and paprika, then sliced thinly. It is typically accompanied by fresh vegetables like tomatoes, onions, and cucumbers. Finished with a creamy tzatziki sauce made from Greek yogurt, cucumber, garlic, and dill, Chicken Gyros provides a flavorful and satisfying Greek street food experience, ideal for a quick lunch or a laid-back dinner.

  • Prep Time20 min
  • Cook Time10 min
  • Total Time30 min

For the Chicken Marinade Ingredients :

  • 1 lb boneless, skinless chicken thighs or breasts
  • 1/4 cup olive oil
  • Juice of 1 lemon
  • 3 cloves garlic, minced
  • 1 tablespoon dried oregano
  • 1 teaspoon paprika
  • Salt and pepper to taste

For the Tzatziki Sauce Ingredients :

  • 1 cup Greek yogurt
  • 1/2 cucumber, grated and drained
  • 1-2 cloves garlic, minced
  • 1 tablespoon fresh dill, chopped (or 1 teaspoon dried dill)
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

For Serving Ingredients :

  • Warm pita bread or flatbread
  • Sliced tomatoes
  • Sliced red onions
  • Sliced cucumbers
  • Fresh lettuce or other vegetables (optional)

How To Make Chicken Gyros Recipe:

1

Marinate the Chicken: In a bowl, mix olive oil, lemon juice, minced garlic, oregano, paprika, salt, and pepper.

2

Add chicken and coat well. Cover and refrigerate for at least 1 hour or overnight for more flavor.

3

Prepare the Tzatziki Sauce: In a bowl, combine Greek yogurt, grated cucumber (drained), minced garlic, dill, olive oil, and lemon juice.

4

Season with salt and pepper to taste. Chill in the refrigerator.

5

Cook the Chicken: Preheat a grill or skillet over medium-high heat.

6

Cook chicken for about 5-7 minutes per side, or until fully cooked and golden brown.

7

Slice the cooked chicken into thin strips.

8

Assemble the Gyros: Warm pita or flatbread.

9

Place sliced chicken on the bread, and top with sliced tomatoes, red onions, cucumbers, and other vegetables if desired.

10

Drizzle with tzatziki sauce.

11

Serve: Fold or roll the pita around the fillings. Serve immediately.

12

Chicken Gyros offer a savory, flavorful meal with a satisfying combination of seasoned chicken, fresh vegetables, and creamy tzatziki sauce, making it a versatile and enjoyable dish for any occasion.